1 hamburger patty, cooked and seasoned
4 slices pickled jalapeno
1/2 ounce cheddar cheese, shredded
1 tablespoon salsa verde
Top the burger with the peppers, then with the cheese. Microwave until the cheese is melted. Top with the salsa.
Makes 1 serving
Do not freeze
Per Serving: 261 Calories; 18g Fat; 22g Protein; 2g Carbohydrate; 0g Dietary Fiber; 2g Net Carbs
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