Recent Updates
Click here for a description and info on where to buy just about any ingredient used in the recipes on this site.
- 8/28/08: I forgot to mention that Jimmy Moore has moved his blog again to Livin' La Vida Low Carb Blog
- I added another update to the Broiled Tilapia Parmesan recipe on 8/23/08.
- Added on 8/16/08: Minute Orange Cake and Quick Peanut Butter Muffin
- 8/16/08: Check out Janet's inspirational weight loss success story here.
- Added on 8/7/08: Loosemeat
- 8/4/08: I've updated the link to Jimmy Moore's blog. He moved it over the weekend to Livin' La Vida Low Carb Blog
- I added an update to the 3 Minute Vanilla Cake recipe on 8/2/08.
- Added on 8/1/08: Sausage Pumpkin Chili
- I added an update to the Mock Corn Bread recipe on 8/1/08.
- Added on 7/31/08: 3 Minute Vanilla Cake
- Added on 7/26/08: Roasted Red Pepper & Tomato Soup
- Added on 7/20/08: Chili Dog Mustard and Prairie Dust
- Added on 7/18/08: Thai-Style Beef Curry Skillet Dinner
- Added on 6/28/08: Jimmy Moore's Perfect Key-Lime Cheesecake
- I added a tip about fresh limes to my Time Saving Tips page on 6/28/08.
- Added on 6/27/08: Skillet Chicken Florentine
- I added a variation to the Cocoa Coated Walnuts recipe on 6/26/08.
- Added on 6/24/08: Asian Pork & Cabbage Skillet Dinner
- 6/11/08: A lot of my recipes call for "slivering" an onion. I was asked today what I meant by that so I tracked down a video that shows what I mean. As you'll see, the woman in the video says that there are two ways to slice an onion and what I call "slivering" is the method that she demonstrates. Click here to watch the video.
- Added on 6/8/08: Spiced Minced Beef (Keema) and Fried Zucchini Strings
- 6/5/08: I added an update to my Browned Butter recipe. If you have any suggestions as to why I had a problem, please send me an email. (P.S. - I added another little update later today)
- Added on 6/2/08: Green Enchilada Turkey Skillet Dinner
- 6/2/08: If you tried to visit my site on Saturday or Sunday, and couldn't access it, that's because my host company had a fire in their building and they had to shut down all of their servers for about a day and a half. Everything seems to be working fine now.
- Added on 6/1/08: Coconut Cookies
- Added on 5/30/08: Peppermint Drops
- Added on 5/26/08: Coconut Crunch
- 5/18/08: You're probably wondering what my newest advertiser, Netflix, has to do with low carb. Nothing really. It's just that I starting using Netflix about a month or so ago and love it. I have the $8.99 per month plan which entitles me to one DVD movie in the mail at a time and I can watch as many online movies as I like while I'm waiting for my next DVD to arrive in the mail. Having my DVD movies delivered every Wednesday and Saturday works out great for me. I send the Wednesday movie back on Thursday and the next one arrives on Saturday. I can keep that one for the whole weekend then send it back on Monday. Of course I could keep the movie as long as I like but I've worked it out so that I can get the most movies per month possible by sending them back right away the next day. So far I haven't had a DVD arrive late.
The selection of online movies to watch is somewhat limited but I've already watched quite a few that I thoroughly enjoyed and I've got a list of over 100 more that I'd like to watch when I have the time. Of course you'll need a fast internet connection and a large monitor to view movies online. I do, so for me it's no different than watching a movie on my TV. Plus, I get to hear the movies in stereo using my good computer speakers. Our old TV doesn't look or sound nearly as good as my computer. Anyway, I highly recommened Netflix. It will save you the gas you'd use running back and forth to the video store and the cost per movie is a lot cheaper anyway. Once you sign up, you can read descriptions of every movie that's available and some even have online previews. It sure beats standing at the video store staring at row after row of DVDs trying to decide what to rent. Plus, you can rent movies (also old TV shows, documentaries, concerts, etc.) that are no longer available at the rental places. If you'd like to give Netflix a try, they have a free two-week trial period and you can cancel at any time.
- I added an update to the Broccoli Salad with Ham recipe on 5/17/08.
- Added on 5/16/08: Roasted Red Pepper Egg Salad
- Added on 5/8/08: Cocoa Coated Walnuts
- 5/8/08: I forgot to mention that Jimmy Moore's new Low Carb Discussion Forum is up and running as of the end of April. I also added a photo to the Fried String Cheese recipe.
- Added on 5/7/08: Baked String Beans
- I added a review of Emerald Cocoa Roast Almonds to my Low Carb Products page on 5/6/08.
- Added on 4/28/08: California Chicken Casserole
- Added on 4/23/08: Pastrami-Dill Bites
- Added on 4/17/08: Southwestern Chili con Carne
- I added an update to the Cheddar Biscuits recipe on 4/17/08. I added even more cheese this time.
- I added an update to the 3-Minute Flourless Chocolate Cake recipe on 4/15/08. I ran into a problem that someone else had mentioned and figured out a way to solve it. Scroll down to cake recipe #2 to find the update.
- Added on 4/15/08: Thin and Crispy Pizza Crust
- 4/10/08: I added a Google search feature to my recipe page. It seems to work quite well but it's not perfect. If you use it to search for a particular recipe or ingredient, don't assume that all recipes of that type will come up.
- Added on 4/9/08: Cheesy Hash Brown Patties
- 4/9/08: IMPORTANT NOTICE: If you're wondering what has happened to Jimmy Moore's Low Carb Discussion forums, they were damaged by a hacker the other day. Jimmy is working hard to fix the problem as quickly as possible. If you received an email that looks like it's from Jimmy, and has this as the Subject line "LowCarbDiscussion.com Is Back", don't click the link in the email. It was sent by the hacker. In fact, I just read on Jimmy's blog that if you click the link in that email, you'll get a virus. Jimmy will let us know via his blog when his new forum is up and running.
- 4/4/08: I added some Tupperware products to my Gadgets pages. Scroll down to the bottom of this page to see my review.
- 4/4/08: I've started a new updates page because the old one was getting rather long. To read the previous updates page, click the link below for archive #5.
- 4/4/08: I get a lot of requests for a search feature on my site so that you can search for recipes containing a particular ingredient and that sort of thing. Well, I've learned that you can use Google to do the job. Here is what you do:
1. Enter this into Google: site:genaw.com/lowcarb "search for these words"
2. Replace "search for these words" with your phrase (type the name of an ingredient, etc.), no quotes needed, that you want to search for on my site.
UPDATES ARCHIVES - 1 | 2 | 3 | 4 | 5 | 6
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