SCRAMBLED EGGS SUPREME

Per serving:
2 Dottie's Stuffed Mushrooms, quartered
2 eggs, beaten

Scramble the eggs in a little butter. When nearly, but not quite set, stir in the mushrooms. Continue cooking until the mushrooms are hot and eggs are set.

Makes 1 serving
Do not freeze

Per Serving: 317 Calories; 24g Fat; 22g Protein; 3g Carbohydrate; 1g Dietary Fiber; 2g Net Carbs

I made these for company, in a large batch, with leftover Stuffed Mushrooms and everyone loved them.

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