GRILLED CHICKEN BREASTS WITH MUSHROOM SAUCE
3 boneless chicken breasts
1/4 cup Caesar salad dressing
1 Batch Mushroom Sauce
Marinate the chicken for several hours. I put the pieces in a ziploc bag and pour in the salad dressing. Drain the marinade, then grill the chicken on an outdoor gril or a Foreman-type grill. Pour the sauce over each serving.
Makes 3 servings
Do not freeze
Per Serving: 586 Calories; 49g Fat; 30g Protein; 6g Carbohydrate; 1g Dietary Fiber; 5g Net Carbs
Not sure about an ingredient you see here or where to buy it? Click here for information on just about any ingredient in this recipe.